Tapioca Flour 400gr

Tapioca Flour 400g

Ideal for Sweets, Cooking and Baking

The Tapioca Flour (Tapioca Flour) 400g is a versatile ingredient used in many traditional and modern recipes. tapioca flour is ideal for the preparation of sweets, pastries, but also to give a thicker texture to sauces and soups.

Features:

• Light Texture: tapioca flour offers a light texture, ideal for use in pastries and sweets.
• Use in Pastries and Sweets: tapioca flour is an essential ingredient for gluten-free pastries, cakes, cookies and traditional sweets.
• Sauce Enhancer: Used to thicken sauces, soups and other recipes.

Uses:

• Pastry and Sweets: Use tapioca flour to make gluten-free breads, cookies and sweets.
• Sauces and Soups: Add tapioca flour to give the right thickness to sauces and soups.
• Sweet Recipes: Tapioca flour is ideal for traditional sweets, such as puddings and custards.

The 400g package is suitable for daily use, offering you enough flour for various recipes.

Order now Tapioca Flour 400g from mercado.gr and make unique sweets and pastries!